(2025/05/10)

How many of them apply to you?

Are you at high risk of stomach cancer? These factors should never be ignored

•Helicobacter pylori (H.pylori) infection(related to 80-90% of stomach cancer cases)

•Chronic stomach illness

•Frequent consumption of pickled and high-salt foods

•Unhealthy life habits

Treating H.pylori reduces the risk of stomach cancer by up to 50%

To prevent stomach cancer, pay attention to your diet.Avoid overly salty and pickled foods and use serving chopsticks and spoons to reduce the risk of infection

四大胃癌高風險因素

看看你中了幾個？

快看看自己是否處於胃癌高風險，這些因素千萬別忽視！

•幽門螺旋桿菌感染（高達80-90%的胃癌與其有關）

•慢性胃病

•經常攝取醃漬、高鹽食物

•不良生活習慣

其中幽門螺旋桿菌治療後能降低高達50%的胃癌風險！

預防胃癌，也請注意飲食，避免過鹹、醃漬食物，使用公筷母匙，降低感染風險！